“Diva Gora” Honey
“Diva Gora” is a beekeeping brand by Kristina Brankovanova and Encho Enev, created in the heart of the Eastern Rhodopes. The brand offers raw honey, extracted from the nectar of wild herbs and from oak moss in old forests located within the Natura 2000 network. The honey is collected in hard-to-reach, wild terrain – without the use of pesticides, without intensive farming and with minimal human intervention. Beekeeping here is done manually, with attention to natural rhythms and wild pollinators. The process is slow and laborious, but the result is honey with high added value – not only in terms of taste and quality, but also as an ethical choice that supports the local economy and contributes to the preservation of biodiversity. “Diva Gora” is not just a trademark, but a cause – for clean food, for sustainable beekeeping and for harmonious coexistence between man and nature.
Find out more about “Diva Gora” here.
For contact: +359 895 734 474.

“Noshtvi”
“Noshtvi” is a small workshop in the heart of the Rhodopes, created with the mission of reviving the ancient tradition of trahana. Using local wild herbs, spelt and sustainable practices, they create a completely natural fermented product that combines the taste of the past with the needs of the modern world. In addition, in their cozy guesthouse they organize trakhana-making workshops, where everyone can touch the magic of tradition and learn the secrets of natural fermentation. Inspired by the love for the land and for future generations, they work hand in hand with nature and the local community to offer food that brings history, care and authenticity in every bite.
Find out more about “Noshtvi” here.
For contacts: temenuga4206@abv.bg and +359 885 971 825.

Limera GIP
Limera GIP is a family business in the easternmost Rhodope Mountains, founded by Georgi and Maya with a love for the land and a commitment to sustainable production. They produce authentic sesame tahini, tahini from various nuts and einkorn, spelt and rye flours, using traditional methods such as wood-fired roasting and stone-shaft mills. They work entirely environmentally friendly – without chemicals and with attention to soil health through crop rotation. Inspired by the pure nature of the Rhodope Mountains, they create products with unadulterated taste and true care for the land and future generations.
Find out more about Limera GIP here and on their official website.
For contact: info@naturalentahan.com and +359 899 200 363.

Family farm “Pchelarovo”
The farm in the village of Pchelarovo is a small organic initiative committed to sustainable agriculture, cultivated with dedication and care. A diverse range of fruit trees grows on the property, including cherries, peaches, plums, apricots, and cornelian cherries. In a second orchard near the village of Postnik, close to Studen Kladenets, apples, pears, and quinces are also grown. The vegetable garden produces both traditional crops—such as tomatoes, cucumbers, zucchini, garlic, watermelons, and melons—and a selection of leafy greens like arugula, kale, chard, spinach, parsley, and dill. One of the farm’s main crops is Mursal tea (Sideritis scardica). The vineyard, originally conventional, is now managed without chemical fertilizers. In addition to farming, the initiative offers educational activities and regularly welcomes school groups from Haskovo for hands-on learning experiences. Last year, guests also joined in the traditional grapevine pruning for Trifon Zarezan, a Bulgarian holiday celebrating vine-growers. As part of a European project, the farm has built a 100 sq.m. solar-powered drying facility, where this year it will begin controlled drying of fruits and herbs such as cherries, plums, and Mursal tea.
Find out about Family farm “Pchelarovo” here.
For contacts: bahar.rushti@gmail.com and +359 887 271 592.

Oregano BG
“Oregano BG is a family-run company based in Krumovgrad, specializing in the sourcing and processing of wild mushrooms and herbs from the Eastern Rhodopes region. The company operates its own distillery, producing essential oils and floral waters from juniper, pine, St. John’s wort, oregano, sage, basil thyme, and geranium. Oregano BG is organically certified for essential oil production and wild herb harvesting. The company also offers natural cosmetic products made with essential oils, including handcrafted soaps.
Additionally, Oregano BG runs a small facility for roasting and freezing peppers and eggplants, partly using produce from its own farm. The company mainly operates wholesale but is currently developing its own website and online shop.
For contact: info@oreganobg.com and +359 889 723 278.

Family Farm “Zlatoustovo”
“Zlatoustovo” is a small family farm that produces delicious cheese and butter from extensively raised cows in one of the most peaceful and beautiful places in the Eastern Rhodopes.
For contact: femo.start@gmail.com


Winery “Aria Satra”
A small boutique winery that blends the ancient traditions of Thracian viticulture with modern winemaking. They craft authentic wines without compromise — from the harvest to the bottling. Aria Satra produces limited-edition series for true connoisseurs, focusing on quality, natural practices, and careful control at every stage of the process.
Find out more about winery “Aria Satra” here.
For contact: office@ariasatra.com and 0888665337
